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    Chocolate Surprise Cupcakes


    Source of Recipe



    List of Ingredients




    INGREDIENTS (Nutrition)
    3 cups all-purpose flour
    2 cups white sugar
    1/2 cup unsweetened cocoa powder
    1 teaspoon salt
    2 teaspoons baking soda
    2/3 cup vegetable oil
    2 cups water
    2 tablespoons vinegar
    2 teaspoons vanilla extract

    1 (8 ounce) package cream cheese, softened
    1 egg
    1/2 cup white sugar
    1/4 teaspoon salt
    1 cup semisweet chocolate chips
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    Recipe



    Preheat oven to 350 degrees F (175 degrees C). Line 24 muffin cups with paper liners.
    In a large bowl, mix together flour, 2 cups sugar, cocoa, 1 teaspoon salt and baking soda. Stir in oil, water, vinegar and vanilla until blended. Pour mixture into prepared muffin cups, filling each 2/3 full.
    To make the filling: In a medium bowl, beat together the cream cheese, egg, 1/2 cup sugar and 1/4 teaspoon salt until light and fluffy. Stir in chocolate chips. Drop a heaping teaspoonful of the cream cheese mixture into each cupcake. Bake in the preheated oven for 25 minutes. Allow to cool.

 

 

 


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