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Raspberry Almond Bars

List of Ingredients




1 stick butter, softened
1/3 c granulated sugar
1 egg
2 c all purpose flour
¾ c seedless raspberry jam
½ c slice almond


Recipe




Preheat oven to 350* F. Beat butter and sugar. Beat in egg and flour slowly. Line a 13x9x2 pan with foil, leave the ends hanging out from the pan. Spray foil with vegetable sprayt. Pat dough evenly in bottom of pan. Spread with jam and sprinkle with almonds. Bake 25 minutes. Cool. Cut into bars.