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Mushrooms & Chicken in White Sauce




Source of Recipe


http://headed-west.com/meat33.htm


Recipe Introduction


8 Servings 412 Calories & 3.38 Carbs


List of Ingredients




4 cups Chicken breasts shredded
1 1/2 cup Heavy Cream
1/2 cup sour cream
7 tbsp butter
1 cup canned mushroom slices
1/2 cup chopped onions
2 tsp crushed garlic
1 tsp oregano
1 tsp basil
1tsp Cayenne Pepper
1 tsp Spanish paprika
Salt & Pepper to taste

Recipe



Place Butter in non stick skillet on high, add onions, mushrooms, garlic. Sauté until onions are translucent. Add heavy cream, sour cream, and spices. Stir until it comes to a boil. Reduce heat and add chicken, simmer on low for 20 minutes.