member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Booper      

Recipe Categories:

    Autumn Pork Chops

    List of Ingredients




    1 tablespoon vegetable oil
    4 pork chops, 3/4" thick
    1 can Campbell's Cream of Celery or 98% Fat Free Cream of
    Celery Soup
    1/2 cup apple juice or water
    2 tablespoons spicy-brown mustard
    1 tablespoon honey
    Generous dash pepper
    4 cups hot cooked medium egg noodles



    Recipe



    Heat oil in skillet. Add pork chops and cook until browned.

    Add soup, apple juice, mustard, honey and pepper. Bring to a boil. Cover and cook over low heat 5 minutes or until done. Serve with noodles.

    Makes 4 servings

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |