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    CHEDDAR OLIVES


    Source of Recipe


    MY OWN


    List of Ingredients


    • 1 c. grated cheddar cheese
    • 2 Tbsp butter, softened
    • 1/2 c flour
    • 1/8 tsp cayenne pepper
    • 3 oz jar pimento stuffed olives, drained and patted dry


    Instructions


    1. Combine cheddar and butter.
    2. Add flour and cayenne pepper, mix throughly.
    3. Drop by tablespoon on wax paper.
    4. Mold around olive, covering completely.
    5. Bake in preheated 400 degree oven for 15 minutes until golden brown.
    6. Makes approximately 24.
 

 

 

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