Black Bottom Pie
Source of Recipe
MR FOOD
List of Ingredients
1 package (18 ounces) refrigerated ready-to-bake brownies
1 package (8 ounces) cream cheese, softened
1/3 cup sugar
1 teaspoon peppermint extract
3 drops green food color
1 container (8 ounces) frozen whipped topping, thawed Recipe
1. Preheat the oven to 350°F.
2. Evenly cover the bottom and sides of a 9-inch deep-dish pie plate with the ready-to-bake brownies, forming a crust. Bake for 20 to 25 minutes, or until set; let cool.
3. In a large bowl, beat the cream cheese, sugar, peppermint extract, and green food color with an electric mixer until smooth. Fold in the whipped topping then spoon into the brownie crust.
4. Cover the pie, and chill for at least 4 hours before serving.
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