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    Peacan Pie


    Source of Recipe


    Mt Herman Church Cookbook


    List of Ingredients


    • 1 box light brown sugar
    • 1 can Eagle Brand milk
    • 4 eggs
    • 1 stick of margarine, melted
    • pecans, chopped (as many as you want)


    Instructions


    1. Mix all together and pour into 2 raw pie shells.
    2. Cook at 350 until crust is brown.
 

 

 

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