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Sweet Potato Bread




Source of Recipe


Taste of Home Magazine


Recipe Introduction


I made this bread for my Brother and he loved it and so did everyone else who gave it a try.


List of Ingredients




1-3/4 cups all purpose flour
1-1/2 cups sugar
1-1/2 tsp ground cinnamon
1 tsp ground nutmeg
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
2 eggs
1 cup mashed sweet potatoes
1/2 cup canola oil
1/3 cup water

Recipe



In a large bowl, mix the first seven ingredients. In a small bowl, mix the eggs, potatoes, oil and water. Stir into dry ingredients just until moistened.
Transfer to a greased 9x5 loaf pan. Bake at 350 for 50 to 60 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pan.. You can make a nice honey butter or your choice to spread onto the slices.