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Monkey Bread #2, w/vanilla pudding

Source of Recipe

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Monkey Bread #2, w/vanilla pudding

1 package frozen bread or dinner rolls,
...(thawed enough to cut into bite size pieces)
1/2 cup melted butter, (1 stick)
1, 3 ounce package instant vanilla pudding
1/2 cup light brown sugar
1 cup chopped nuts, optional

Grease bundt pan thoroughly.
Gently place bread pieces in even layer in pan.
Pour melted butter over bread, making sure to cover all.
Sprinkle bread with pudding and brown sugar.
Top with nuts.
Let rise overnight (6 to 8 hours) at room temperature.
Preheat oven to 350 degrees.
Bake for 20 to 25 minutes.
Turn out carefully onto a plate and serve warm.