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Monkey Bread #3, w/butterscotch pudding

Source of Recipe

.
also known this as Bubble Bread

Monkey Bread #3, w/butterscotch pudding

2 loaves frozen bread dough, thawed
Cut or pinch into small balls.

Roll each ball in this mixture:
1 cup brown sugar
1/2 cup soft butter or margarine, (1 stick)
1, 3 ounce package instant butterscotch pudding
Mix until crumbly.
Add 1/2 cup chopped nuts, optional

Heat oven to 350 degrees F.
Grease 1 large or 2 small tube shaped pans.
Place the crumbly balls in the pan(s).
Sprinkle remaining crumbs over top.
Let rise until doubled in size.
Bake for 30 minutes.