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sweet - Cranberry Walnut Pumpkin Bread

Source of Recipe

Pam
sweet - Cranberry Walnut Pumpkin Bread

1 (16 oz can) whole berry cranberry sauce
1 cup molasses
1 (16 oz can) solid pack pumpkin
1/2 cup oil
4 each eggs
3/4 cup walnuts
3-3/4 cups flour
1 cup sugar
2-1/2 teaspoons baking soda
2 teaspoons pumpkin pie spice
3/4 teaspoon salt
1 teaspoon baking powder

In a large bowl, mix cranberries, molasses, pumpkin, oil and eggs.
In another bowl, mix remaining ingredients. Add cranberry mixture to
flour mixture and stir until all ingredients are well moistened.
Divide batter between 2 9 1/4" x 5 1/4" greased loaf pans. Bake at
350 degrees for 65 minutes or until bread tests done with a toothpick.