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    scratch - Drop Tea Cakes*


    Source of Recipe


    .

    Recipe Link: http://www.cooks.com/rec/doc/0,163,147181-246201,00.html

    scratch - Drop Tea Cakes*

    2 1/2 c. plain sifted flour
    3/4 tsp. salt
    1/2 tsp. soda
    1/2 c. butter
    1/2 c. Crisco
    1 c. sugar
    1 tsp. vanilla
    1 egg
    2 tbsp. milk
    1 tsp. butter flavoring

    Sift dry ingredients.
    Cream butter, Crisco and add sugar and beat.
    Add vanilla and egg and beat.
    Then add flour and blend in milk.
    Drop by teaspoonfuls onto greased pan.
    Bake 375 degrees 9 to 10 minutes.
    Take out when edges turn brown.


 

 

 

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