1 package frozen crescent dinner roll, thawed
1 lb ground chuck
1 can tomato
1 onion, chopped
2 cans sliced mushrooms
1 teaspoon garlic powder
1 teaspoon brown sugar
1 teaspoon italian seasoning or all purpose Greek seasoning
2 cups grated cheese
salt & pepper
1. Thaw frozen crescent rolls.
2. Preheat oven to 350°.
3. Line a 9x13 pan with thawed rolls (press seams together).
4. Brown meat& onion, drain.
5. Add tomatoes, garlic powder, Italian or Greek seasoning, brown sugar, salt,& pepper.
6. Simmer for 20 minutes.
7. Spread meat mixture evenly over dough in dish.
8. Drain mushrooms& sprinkle over meat mixture.
9. Bake 15 minutes then top with grated cheese.
10. Return to oven& cook until cheese is melted& bubbly.
11. Let set 10 minutes before serving.
4 servings