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    Beef Stroganoff Noodle Casserole

    Source of Recipe

    from quick and easy recipe

    List of Ingredients

    Beef Stroganoff Noodle Casserole

    1/2 of a 16 ounce bag egg noodles
    1 1/2 pounds beef cubes, diced
    1/2 cup diced green onion
    1, 28 ounce can tomato sauce
    1 cup cottage cheese
    1/2 cup sour cream
    1, 8 ounce package cream cheese
    2 tablespoons shopped green peppers
    1 tablespoon melted butter

    Preheat oven to 350. Need a 9x13 baking dish.
    Cook the noodles to al dente with package directions.
    Rinse noodles and set aside.
    Brown the meat and onions together.
    Stir in the tomato sauce.
    Use a small bowl to combine the cheese, sour cream,
    cream cheese and green peppers. Beat well.
    Spread a layer of noodles in the bottom of the dish.
    Then sprinkle on the meat.
    Spread the cheese mixture across the meat.
    Pour butter over top.
    Bake for 45 minutes.

    Recipe


 

 

 


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