1 pound ground beef
2 cans green beans (any style)
1 can tomato soup
Onion and green pepper to taste
2 cans refrigerator biscuits
Brown and drain ground beef; add drained green beans and soup. Add onion and
green pepper to taste. Place this mixture in a 9x13 pan and bake at 375
degrees for 30 minutes. Then, using both cans of biscuits, put a layer on
top of the green bean mixture and continue to bake until top of biscuits are
browned (about 10-15 minutes).