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    Chili Casserole


    Source of Recipe


    from Sharon at homefireshearth
    Chili Casserole

    1 pound ground beef
    1 large onion, chopped
    1 teaspoon salt
    2 teaspoons chili powder
    1, 16 ounce can (2 cups) kidney beans, undrained
    1 1/2 cups uncooked spaghetti pasta, break up
    ...into small pieces
    3 cups tomato juice
    1/4 teaspoon ground black pepper
    1 Tablespoon Worcestershire sauce
    1 - 1/2 cups grated Mozzarella cheese

    Grease a 2 1/2 quart casserole dish.
    Brown ground beef in a frying pan.
    Add onion, salt and pepper and chili powder.
    Cook until tender.
    Stir in kidney beans.
    Pour into casserole, alternately with the spaghetti.
    Add tomato juice and Worcestershire sauce.
    Bake at 350 degrees F. for 1 hour.
    Sprinkle with Mozzarella and let melt before serving.

 

 

 


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