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    Hamburger Rice Casserole


    Source of Recipe


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    Hamburger Rice Casserole

    salt and pepper
    paprika

    1 cup chopped onion
    3 medium potatoes sliced
    1 1/4 pounds lean ground beef
    1/2 cup uncooked long grain rice
    1 cup chopped carrots
    1 cup chopped celery
    1, 10 3/4 ounce can tomato soup
    1 cup boiling water

    Butter a 2 1/2 quart casserole.
    Sprinkling each layer with salt, pepper, and paprika.
    Place ingredients in casserole dish, in layers, in the
    order listed, except for the soup and water. Make
    sure to sprinkle each layer with salt, pepper and paprika.
    Combine soup with the water and pour over casserole.
    Bake at 350 degrees F. until cooked, approximately
    30 minutes.

 

 

 

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