member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Linda Carnation      

Recipe Categories:

    Hungarian Casserole #4, w/ pork chops


    Source of Recipe


    .

    Recipe Link: http://www.cooks.com/rec/doc/0,188,156167-233204,00.html

    Hungarian Casserole #4, w/ pork chops

    3 tbsp. oil
    3 med. onions, sliced
    2 tbsp. flour
    4 to 6 pork chops
    1 c. apple juice or cider
    4 med. potatoes (sliced)
    In Dutch oven over medium heat, heat 3 tablespoons oil.
    Brown pork and remove.
    Saute onion (about 10 minutes) remove.
    Saute onions (about 10 minutes) removed.
    Stir flour into drippings, gradually stir in apple juice and
    cook over medium heat, stirring constantly until thickened.
    Arrange potato slices and onions over chops.
    Add mixture, cover with foil and bake for 1 hour at 350 degrees.


 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |