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    Meatloaf Casserole, from leftover


    Source of Recipe


    from Dawn

    Recipe Link: http://www.creativehomemaking.com/cookbook/viewrecipe.php?id=1066539207&category=Leftovers

    Meatloaf Casserole, from leftover

    leftover meatloaf sliced about 1/2 to 1 inch thick
    ...(depending on how much you have)
    sliced cheese of choice, (whatever is on hand,
    ...cheddar, jack, Swiss or a combination)
    8 - 12 beaten eggs
    grated cheese

    Place meatloaf slices in the bottom of a baking dish.
    Place a layer of cheese over each meatloaf slice.
    Pour eggs over top.
    Bake at 350 degrees F. for 20 minutes or until eggs
    are set.

    Serve with salsa and sour cream and maybe a salad
    if you have the ingredients on hand or just cucumber
    and tomato slices.
 

 

 

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