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Candied Jalapenos




Source of Recipe


from mikeF, a cookingdaily reader


List of Ingredients




Candied Jalapenos, (Cowboy Candy)

4 lb. fresh jalapeño peppers sliced
2 lb. onions diced
1/2 cup vinegar
1/2 cup water
6 to 8 cups sugar
2 Tbs. mustard seed
1 tsp. turmeric
2 tsp. celery seed (optional)
1 Tbs. garlic powder
1 tsp. ginger

Slice Jalapenos into thin slices and dice onions (I would suggest a
pair of rubber gloves for handling jalapenos, personal experience, do
not touch your face!). Place in pan with water and vinegar, bring to a
boil, reduce heat & simmer about 10 min or until tender. (do not
breath fumes). Pour off most of the water vinegar mixture, add the
sugar and spices bring to soft candy temperature to completely
dissolve sugar about another 10 min.
Place boiling mixture into jars,
leaving 1/4 inch head space. Adjust caps.

Recipe