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refrigerator - Pickled Peppers + Onions

Source of Recipe

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List of Ingredients

refrigerator - Pickled Peppers + Onions

small onions
peppers
crushed red peppers
white vinegar
quart jars

Wash peppers, take seeds out and cut into 1/2 inch strips.
Peel and slice onions.
In each jar:
put some crushed red peppers in bottom
fill 1/2 way with peppers and onions
add more crushed pepper, if desired
add more peppers and onions to fill 2/3
add white vinegar to 1/2 inch from top.
Seal and put in refrigerator for 1 week, turn daily.


Recipe