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Pinapple Onion Relish




Source of Recipe


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Recipe Link: http://www.mauipineapple.com/recipes/recipes03.html

Pinapple Onion Relish

1 tablespoon oil
1 medium red onion, peeled, quartered and sliced 1/4-inch thick
1 tablespoon sugar
1 tablespoon white wine vinegar
1/2 teaspoon garlic salt
Freshly ground pepper to taste

cook the onion in oil in a large skillet for 20 minutes over low heat,
stirring frequently. When onions are soft, stir in the remaining
pineapple, sugar, vinegar and garlic salt. Let cool.
Makes 6 servings.