member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Linda Carnation      

    fresh - Chicken Marsala, no mushrooms

    Source of Recipe

    from about com

    List of Ingredients

    fresh - Chicken Marsala, no mushrooms

    4 boneless, skinless chicken breasts
    flour
    3 tablespoons butter
    2 tablespoons chopped shallots, or
    ...1 tablespoon freshly chopped garlic and
    ...1 tablespoon freshly chopped onion
    1/2 cup Marsala Wine
    1/4 cup water
    1 teaspoon dried parsley
    1/4 teaspoon dried rosemary
    1/8 teaspoon salt

    Pound chicken breast halves until 1/4 inch thick.
    Dredge in flour.
    Melt the butter in a large frying pan.
    Add chicken. Cook and brown on each side.
    Remove to serving platter.
    Add shallots to pan and cook until tender.
    Stir in wine, water, parsley, rosemary, and salt.
    Scrape bottom of pan to get all meat pieces mixed with the
    other ingredients.(Deglazing) Simmer a couple of minutes.
    Return chicken to pan and cook until tender and sauce thickened.
    Stir once so both sides are glazed with the sauce.
    Makes 4 servings.

    Recipe


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |