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    fresh - Taco Chicken

    Source of Recipe

    from linda, a debbie'shen house member

    Recipe Introduction

    This is a very simple, tasty low fat dish.

    List of Ingredients

    fresh - Taco Chicken

    8-9 chicken thighs/legs, skinless
    1 pkg of taco seasoning mix
    1/2 stick butter

    Preheat oven to 375 degrees. Wash chicken thighs/legs thoroughly.
    Place in a 2 1/2 quart casserole dish. They should fit snugly in the
    dish. Take the package of taco seasoning mix and mix in a glass of
    warm water, stirring until dissolved. Pour this mixture over chicken,
    adding water until the chicken is almost covered. Put a pat of butter
    on each piece of chicken. Place in middle of oven and let bake for
    about 20 minutes, then turn the pieces of chicken. Let cook at least
    20 more minutes, until the chicken tests done. Not only is this low
    fat but definitely a new taste for chicken. The only fat really comes
    from the butter. You can substitute the butter for any low fat
    margarine or butter that you wish.

    Recipe


 

 

 


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