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Faison's - Hershey Bar Cake

Source of Recipe

from quickandeasyrecipes, also see intro below


Recipe Introduction

I got this recipe from Jody Faison/Faison's Restaurantsfrom GregC, of Beavercreek, OH sent in this recipe. Thanks, Susan!

List of Ingredients

Faison's - Hershey Bar Cake

2 boxes instant chocolate fudge pudding
2 c milk
1 box Duncan Hines Devil's Food Cake mix
1 1/3 c water
1/2 c oil
3 eggs
8 Hershey bars, with almonds if desired


Preheat oven to 350 degrees F.
Grease 9x13x2 inch baking pan.
Using an electric mixer, combine pudding with milk until
thickened. Prepare the cakemix to package directions.
Mix together pudding and cake mixture. Pour into cake pan.
Bake until set, about 40 minutes. Remove from oven and
place Hershey bars on top. Allow to melt. Spread over
cake. Serve when cooled.


Recipe