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rolled - Tart Cookies w/Cream Cheese

Source of Recipe

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rolled - Tart Cookies w/Cream Cheese

2 1/4 cups soft butter or margarine
1 1/2 cups granulated white sugar
3 beaten eggs
4 1/2 cups sifted flour

Mix ingredients together and chill.
Roll tiny balls about 3/4 inch in diameter.
Make an impression in the balls with your thumb.
Set aside.

for the filling:
1, 8 ounce package cream cheese, softened
1 egg
1/3 cup granulated white sugar
1/8 teaspoon salt
1/4 teaspoon vanilla

Heat oven to 350 degrees F.
In a medium bowl, beat the cream cheese,egg, sugar,
salt and vanilla until light and fluffy.
Fill cavity with filling and bake 10 - 15 minutes.

If you want, you can roll cookies in granulated white
sugar or powdered confectioners sugar.