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    Vegetable Bars


    Source of Recipe


    homefireshearth
    Vegetable Bars

    2 packages (8 ounces each) refrigerated crescent dinner rolls
    1 packet original ranch dressing mix (choose packet which favors
    1 pint dressing either with or without dry buttermilk)
    2 8 ounce packages cream cheese, softened
    1/2 cup milk
    1/2 cup chopped green onion
    1 large carrot, grated
    1/2 cup snipped broccoli florets
    1 cup (4 ounces) shredded cheddar cheese
    1 red bell pepper, finely chopped, optional

    Preheat oven to 350. Unroll dough on baking sheet. Press
    separations together. Bake 10 minutes in preheated oven.
    Let cool.

    Mix ranch dressing mix with softened cream cheese. Slowly
    stir in milk till frosting consistency. Spread on rolled dough.
    Sprinkle with onion, carrot, broccoli and pepper. Sprinkle
    cheddar cheese on top. Chill. cut in small squares.

 

 

 

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