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Crockpot - Beef Barley Soup

Source of Recipe

???


List of Ingredients

1 lb. lean ground beef or beef stew meat, diced small
1 1/4 c. chopped or diced small carrot
1 small diced onion
...or 1 tbsp. dried flakes
3/4 c. diced celery (about 1 large stalk)
...or 1/4 tsp. celery seed
5 c. water
1 tsp. parsley flakes
1/4 tsp. ground black pepper
1 tsp. granulated white sugar
2 tbsp. beef bouillon powder or cubes
1/2 c. pearl barley
2 c. chopped/crushed tomatoes
...or tomato sauce


Recipe

Brown beef in large frying pan until no longer pink.
Drain grease.
Place all ingredients in 5 quart slow cooker.
Stir. Cover.
Don't lift lid while cooking.
Cook on low for 8 - 10 hours or on high for 4 - 5 hours.
Serve with crusty bread or biscuits.
Makes 10 1/4 cups.