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    Honey Banana Chips


    Source of Recipe


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    Recipe Link: http://www.everythingkitchens.com/driedfruitrecipes.html

    List of Ingredients




    Honey Banana Chips

    Simply slice bananas 1/8 to 1/4 thick. Place on trays and dry 8-20 hours at 135° until chewy. The greener the banana the crisper the chip: the riper the sweeter. They’re delicious plain and natural.

    (Option: Dip slices into 1/4 cup honey mixed with 1/4 cup lemon juice. Pat dry with paper towels. Sprinkle lightly with nutmeg. This option will double the drying time).

    Recipe




 

 

 


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