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AppetizerDip - SnowPea Wrapped Shrimp




Source of Recipe


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List of Ingredients




AppetizerDip - SnowPea Wrapped Shrimp

16 snow peas
2 teaspoons vegetable oil
1 teaspoon crushed garlic
1 tablespoon chopped fresh parsley
16 medium shrimp, peeled, deveined, tail left on

Steam or microwave snow peas until barely tendercrisp.
Rinse with cold water. Drain and set aside.
In nonstick skillet, heat oil; saute garlic, parsley
and shrimp just until shrimp turn pink, 3 to 5 minutes.
Wrap each snow pea around shrimp; fasten with toothpick.
Serve warm or cold.
Yield: 4 to 6 servings or makes 16 appetizers.

Nutritional Information Per Serving:
Calories: 39, Carbohydrate: 1 g, Fiber: 0 g, Protein: 4 g,
Fat: 2 g, Sodium: 27 mg, Cholesterol: 28 mg
Diabetic Exchanges: 1/2 Lean Meat


Recipe