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    Dessert - Fruit Burritos


    Source of Recipe


    practical recipes

    Recipe Introduction


    Can use different fruits! This is a hit at every potluck! I double or triple the recipe!

    List of Ingredients




    Dessert - Fruit Burritos

    6, 6 inch flour tortillas
    1, 4 serving package sugar free vanilla
    ...cook & serve pudding mix
    3/4 cup water
    1 1/2 cups cherries, no sugar added,
    ...(frozen, fresh or canned)
    2-3 drops red food coloring
    1/2 tsp. almond extract
    1 tsp. ground cinnamon
    1 Tbsp. powdered confectioners sugar

    Preheat oven to 350 degrees. In medium saucepan combine pudding mix, water and
    cherries. Cook over medium heat until thick. Add red food coloring and almond extract.
    Mix well to combine. Remove from heat. Spray a large cookie sheet or jelly roll pan
    with butter-flavored cooking spray. Evenly divide cherry filling and place in center of
    each tortilla. Fold one edge over filling; roll tightly to opposite side. Place seam side
    down on cookie sheet. Spray top of each with butter-flavored cooking spray. Sprinkle
    with cinnamon. Bake 10-12 minutes. Quickly respray with butter-flavored cooking
    spray after baking 5 minutes. Remove from oven and dust lightly with confectioners
    sugar. Good served hot or cold.
    Makes 6 servings.

    Exchanges: 1 starch, 1/2 fruit

    Recipe




 

 

 


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