Dessert - Fruit Burritos
Source of Recipe
practical recipes
Recipe Introduction
Can use different fruits! This is a hit at every potluck! I double or triple the recipe!
List of Ingredients
Dessert - Fruit Burritos
6, 6 inch flour tortillas
1, 4 serving package sugar free vanilla
...cook & serve pudding mix
3/4 cup water
1 1/2 cups cherries, no sugar added,
...(frozen, fresh or canned)
2-3 drops red food coloring
1/2 tsp. almond extract
1 tsp. ground cinnamon
1 Tbsp. powdered confectioners sugar
Preheat oven to 350 degrees. In medium saucepan combine pudding mix, water and
cherries. Cook over medium heat until thick. Add red food coloring and almond extract.
Mix well to combine. Remove from heat. Spray a large cookie sheet or jelly roll pan
with butter-flavored cooking spray. Evenly divide cherry filling and place in center of
each tortilla. Fold one edge over filling; roll tightly to opposite side. Place seam side
down on cookie sheet. Spray top of each with butter-flavored cooking spray. Sprinkle
with cinnamon. Bake 10-12 minutes. Quickly respray with butter-flavored cooking
spray after baking 5 minutes. Remove from oven and dust lightly with confectioners
sugar. Good served hot or cold.
Makes 6 servings.
Exchanges: 1 starch, 1/2 fruitRecipe
|
|