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SpreadTopping - Apple Butter

Source of Recipe

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List of Ingredients

2 1/2 pounds washed Golden Delicious apples,
...cores out and into 8th's
3/4 cup water
2 tablespoons fresh lemon juice
3/4 teaspoon ground cinnamon
1/8 teaspoon ground cloves
1/8 teaspoon ground mace
1 tablespoon brown sugar, or substitute


Recipe

Combine the apples, the water, and lemon juice in a
large non stick pot.
Bring to a boil over a medium/high heat.
Cover and simmer for 30 minutes.
Drain juice and set aside.
Place the apples in a food mill or a strainer and push
through to make a puree, removing the skin when done.
Pour the puree back into the pot, and add the saved juice.
Add add the cinnamon, cloves, mace, and sugar.
Simmer, uncovered, for about 45 - 60 minutes, stirring
often,until the mixture thickens.
Cover and refrigerate.
Makes 3 cups, or 24 servings.
(Keeps in the refrigerator for 1 week. May be frozen for
longer storage.)

Nutritional info per 2 tablespoon serving:
Calories 26, Fat 0g, Cholesterol 0mg, Sodium 0mg
Carbohydrate 7g, Dietry Fbr 1g, Sugars 6g, Protein 0g
Diabetic exchanges: 1/2 Fruit