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    SandwichMaker - Snack Cakes


    Source of Recipe


    link

    Recipe Link: http://www.recipesource.com/desserts/06/rec0620.html

    List of Ingredients




    SandwichMaker - Snack Cakes

    4 sl Angel food cake; 1" thick
    butter or margarine, softened
    fillings-
    2 tb Cherry preserves; -or-
    2 tb Peach preserves; -or-
    1/4 c Coconut; mixed with
    1 tb Margarine; -or-
    16 Miniature marshmallows
    -- p l u s --
    16 Chocolate chips or 1 lg Marshmallow
    -- p l u s --
    1 ts Sugar
    -- p l u s --
    1/4 ts Cinnamon

    Heat sandwich maker as directed. Brush margarine on top and bottom
    cooking surfaces of sandwich maker. Assemble cake sandwiches. For the
    chocolate chips and marshmallows, spread margarine on cake, then sprinkle
    with marshmallows and chocolate chips. For the large marshmallow with sugar
    and cinnamon, cut large marshmallow in half; dip into melted margarine.
    Place 1 half on each of two slices cake. Sprinkle with sugar and
    cinnamon. Top with remaining cake. Place cake sandwiches side by side on
    bottom cooking surface. Close lid; latch. Cook 2-3 minutes or until golden
    brown. Makes 6 servings.

    Recipe
 

 

 

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