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    Another Italian Ice Recipe


    Source of Recipe


    from kitchen bites

    List of Ingredients




    6 eggs
    1 1/2 c. sugar
    1 1/2 c. milk
    1 21oz. can pie filling (cherry, blueberry, etc)
    1 qt. cream
    1 14oz. can Eagle Brand milk
    1 tbsp. vanilla
    1 tsp. almond extract

    Recipe



    In a mixing bowl, beat eggs and sugar until thick.
    Scald milk and slowly pour into egg mixture, stirring constantly, until the sugar is dissolved.
    Cool.
    Chop canned fruit.
    Combine fruit with egg mixture and all remaining ingredients.
    Freeze in ice cream maker or container that will hold 1 gallon.


 

 

 


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