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Five Ingredient Ice Cream




Source of Recipe


from Mary H


List of Ingredients




Five Ingredient Ice Cream

Before freezing, you can also add crushed sandwich cookies, nuts, chocolate chips, coconut or other favorites!
Prep Time: approx. 5 Minutes.
Ready in: approx. 4 Hours.

1/2 cup cold milk
1 tablespoon vanilla extract
1 (14 ounce) can sweetened condensed milk
1/8 teaspoon salt
1 pint heavy cream

In a medium bowl, stir together cold milk, vanilla, condensed milk and salt. Set aside.

In a large bowl, beat heavy cream with an electric mixer until stiff peaks form. Fold milk mixture into whipped cream.

Pour into shallow 2 quart dish, cover and freeze for 4 hours, stirring once after 2 hours or when edges start to harden. Serve or store in an airtight container up to 10 days. Makes 3 pints (12 servings).

Recipe