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LowFat - Benihana Salad Dressing

Source of Recipe

alicia's kitchen


List of Ingredients

Benihana Salad Dressing

1/4 c. chopped onion
1/4 c. peanut oil
2 tbsp. rice wine vinegar
2 tbsp. water
1 tbsp. chopped ginger root
1 tbsp. chopped celery
1 tbsp. soy sauce
1 1/2 tsp. tomato paste
1 1/2 tsp. sugar
1 tsp. lemon juice
1 dash salt and pepper

Combine all ingredients in a blender/food processor.
Blend until almost smooth.

2 Points
info per 2 tablespoon serving:
91 calories, 3 g. prot, 6 g. fat, 2 g. carb., 230 mg. sod.


Recipe