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Crockpot - Swedish Meat Balls #1

Source of Recipe

from link


Recipe Introduction

from Cat at about com her comment: Yummy if served with yogurt on top.

Recipe Link: southernfood.about.com/library/cprec/bl116_12.htm

List of Ingredients

2 pounds ground beef
2 eggs
2/3 cup milk
2 Tbsp parsley
1/2 cup oatmeal
1 onion, chopped small
1 tsp salt
1/2 tsp pepper
1/2 tsp nutmeg
1/2 cup beef broth


Recipe

Mix together the beef, eggs, milk, parsley, oatmeal, onion, salt pepper, and nutmeg. Shape into small balls. Bake on try in a 450 degree oven for about 15 minutes.
Put the meat balls into slow cooker/Crock Pot, and pour beef broth over top.
Cover and cook on low for 1 1/2 hours.