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Apple Streudel Muffins




Source of Recipe


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List of Ingredients




Apple Streudel Muffins

2 cups self rising flour
1/2 cup sugar
1 egg
2/3 cup milk
1/4 cup butter
1 medium grated apple
1 Tbsp grated lemon rind
Topping:
1 Tbsp grated lemon rind
1/4 cup walnuts
2 Tbsp sugar

Preheat oven to 400oF, prepare pans. Put flour & sugar in bowl, rub in
butter until crumbly. Reserve 1/2 cup of this mixture for topping. Beat
egg, add milk. Add dry mix to wet mix until just combined. Gently stir in
apple & 1 Tbsp rind. Spoon into muffin tins. Add reserved crumb mix to
remaining topping ingredients & sprinkle over each muffin. Bake for 20
mins or until done.


Recipe