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    Tunnel of Cheese Muffins


    Source of Recipe


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    List of Ingredients




    Tunnel of Cheese Muffins

    2 cups biscuit baking mix
    3/4 cup milk
    1 beaten egg
    12 (1/2") cubes Swiss cheese
    5 slices bacon, crisp-cooked & crumbled

    Preheat oven to 400oF, prepare pans. In bowl, combine biscuit mix & bacon.
    Add milk & egg, stirring just until moistened. Spoon 1/2 of the batter into
    pans, press a cheese cube into each & top with remaining batter, covering
    cheese completely. Bake for 25 mins or until golden. Serve hot. Makes 12.

    Recipe
 

 

 

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