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    Fiesta Pasta Primavera


    Source of Recipe


    from quick+easy recipes

    List of Ingredients




    Fiesta Pasta Primavera

    1 (9 oz.) package refrigerated cheese tortellini
    1 C. hot water
    2 C. broccoli florets
    1 C. cherry tomatoes, quartered
    1 C. thinly sliced carrots
    1 C. crumbled feta cheese with pepper
    1 C. Italian salad dressing
    1/4 cup sliced green onions

    Prepare tortellini according to package directions; drain
    and place in a bowl. Cover and refrigerate.
    Place water in a large saucepan (with a steamer rack)
    over medium-high heat and bring to boil. Add broccoli
    florets to rack, cover and steam 2-3 minutes or until bright
    green but still undercooked. Remove from heat and cool.
    Remove tortellini from refrigerator and place in a large bowl.
    Combine tortellini, broccoli, tomatoes, carrots, feta, salad
    dressing and onions; stir gently until blended. Refrigerate
    until ready to serve. Makes 6 servings.

    Recipe
 

 

 

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