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    Pasta Carbonara #3, (pasta w/bacon)

    Source of Recipe

    cannot remember where this one came from
    Pasta Carbonara #3, (pasta w/bacon)

    4-6 bacon slices, diced
    3 tbsp. chopped onion
    1 clove garlic, minced
    1 c. heavy cream
    8 ounces thin spaghetti or fettucine
    1/4 c. grated Parmesan cheese
    1/8 tsp. ground pepper
    2 tbsp. chopped parsley
    Optional additions: Sauteed boneless chicken, mushrooms

    In large skillet over medium heat, cook bacon about 3 minutes or
    until limp. Add onion; cook 3-5 minutes longer or until bacon is
    browned, stirring occasionally. Add garlic, cook 30 seconds. Drain
    all but 1 tablespoon bacon fat from skillet. Stir in cream; bring just
    to boiling point. Reduce heat to low and simmer 3 minutes. Keep warm.
    Add cooked pasta, cheese, pepper and parsley to cream mixture. Toss
    to coat pasta well.
    Makes 4 - 6 servings.
    Prep time: about 10 minutes.
    Cooking time: 10-15 minutes.

 

 

 


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