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Cracker Pie




Source of Recipe


from all easy cookin


Recipe Introduction


This is easy to make and tastes great.


List of Ingredients




60 ritz type crackers, smashed to bits in a bag
1/4 c. softened butter
1/2 gallon good quality French Vanilla Ice Cream melted, but not soupy
1 3oz pkg. instant vanilla pudding
1 3oz. pkg. instant banana cream pudding
1 1/4 c. cold whole milk
1 8oz. tub frozen whipped topping, thawed

Recipe



Use 2/3 of the crushed crackers and add to the butter.
Mix until it forms a wet mixture.
(You can start with less, as you can always add more)
Press into the bottom of a 9 x 13 inch baking pan.
Mix the puddings into the milk.
Stir in the ice cream.
Pour over the pressed crumbs.
Cover the top with the whipped topping.
Sprinkle the remaining cracker crumbs on top.
Refrigerate 1 hour before serving.
Should be kept cold.