Ham + Cheddar Skillet Pie
Source of Recipe
just recipes
Ham + Cheddar Skillet Pie
1/2 cup buttermilk baking mix (or reduced fat Bisquick)
1/4 cup milk
6 eggs
1 cup smoked ham, fully cooked, cut up
1/4 cup green bell pepper, seeded and chopped
2 scallions, sliced
2 Tbs. unsalted butter
1 cup shredded cheddar cheese
Combine first 3 ingredients and salt and pepper to taste in a bowl and mix
with a fork. Mixture will be lumpy. Stir in ham, green pepper and scallions.
Melt butter in a heavy nonstick skillet over medium heat until melted and
bubbly. Gradually pour ham mixture into skillet. Cover and cook 10-12
minutes over medium low heat, until almost set. Sprinkle with cheese. Cover
and cook 3-5 minutes more, until cheese is melted.
This recipe serves 6 people
Per serving: calories 249, fat 8.4g, 62% calories from fat, cholesterol
231mg, protein 15.9g, carbohydrates 9.3g, fiber 0.7g, sugar 2.4g, sodium
605mg
Weight Watcher Points - 5 Points
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