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Sweet Roasted Pork

Source of Recipe

from terrytx, circus recipe


List of Ingredients

Sweet Roasted Pork

1 tsp. + 1 tsp. olive oil, divided
1/3 c. chopped shallots
1 tbsp. minced garlic
2 c. coarsely chopped seedless red grapes
2 tbsp. tamari sauce or soy sauce
2 tbsp. honey
1 tsp. grated peeled fresh ginger
dash five spice powder
1 1/4 lbs. pork tenderloin, trimmed of fat
1/2 tsp. salt
1/2 tsp. ground black pepper

Preheat oven to 450.
Heat 1 tsp. of the oil in a medium saucepan over a medium heat.
Add the shallots and garlic and saute for 3 minutes or until tender.
Add the grapes, soy sauce, honey, ginger and spice powder.
Bring to a boil. Reduce heat, and simmer for 15 minutes. Let cool for 10 minutes.
Then place the mixture in a blender/processer and blend until smooth.
Heat the other tsp. of the oil in a large heavy frying pan, over a medium/high heat.
Sprinkle the pork with the salt and pepper.
Add the pork to the pan and cook for 5 minutes, browning on all sides.
Insert a meat thermometer into the thickest portion of the pork.
Bake for 12 minutes or until the thermometer registers 155 degrees.
Cover with foil, leaving a little space between the foil and roast and let stand for 10 minutes before slicing. Serve with sauce.
Makes 4 servings.


Recipe