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    Baked Potatoes


    Source of Recipe


    think from alicia's kitchen

    List of Ingredients




    Roaster Oven - Baked Potatoes

    3 to 4 pounds baking potatoes (about 5 to 8 potatoes)

    Recipe



    1. Scrub potatoes and pierce with a fork.
    2. Stack rows of potatoes on top of each other, ensuring the potatoes don't
    touch the sides of the roaster oven.
    3. Place cover on roaster and bake at 400°F for 1 hour and 15 minutes or
    until tender when pierced with a fork.
    Yield: 5 to 8 servings.
 

 

 

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