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    Moroccan Chicken


    Source of Recipe


    think sunbeam com

    List of Ingredients




    Roaster Oven - Moroccan Chicken

    3&1/2- to 4-pound chicken
    1 teaspoon turmeric
    1 teaspoon salt
    1/2 teaspoon ground ginger
    1/2 teaspoon ground coriander
    1/4 teaspoon ground black pepper

    Recipe



    1. Rinse chicken in cold water. Pat dry.
    2. Combine spices and seasonings and use to coat chicken.
    3. Place chicken in insert pan. Place cover on roaster and bake at 350°F for
    1 to 1&1/2 hours or until tests done.
    Yield: 4 servings.
 

 

 

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