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Sticky Buns




Source of Recipe


think sunbeam com


List of Ingredients




Roaster Oven - Sticky Buns

2/3 cup finely chopped pecans
1 pound, 9-ounce bag frozen roll dough
4 tablespoons + 1 teaspoon butterscotch cook & serve pudding mix (1/2 of a
3.5 ounce box)
1/4 cup butter, melted
1/2 cup brown sugar
1 teaspoon cinnamon

Recipe



1. Grease a 10-inch tube or bundt pan. Sprinkle pecans in bottom of pan.
2. Place frozen rolls in pan. Sprinkle with pudding mix.
3. Pour melted butter over rolls.
4. Combine brown sugar and cinnamon and sprinkle over rolls. Cover with wax
paper and let sit at room temperature overnight.
5. In the morning, remove wax paper, place in roaster oven, and bake at
350°F for 20 to 30 minutes.
6. Remove from oven and immediately place serving plate on top of pan. Use
hot mitts and flip the pan to remove sticky buns.