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    rotisserie - Sweet Pork Kebobs

    Source of Recipe

    from yahoo rotisserie recipes
    rotisserie - Sweet Pork Kebobs

    1, 12ounce jar apricot preserves
    1, 8ounce bottle Russian salad dressing
    1 envelope onion soup mix
    1 1/2 pounds boneles pork loin or tenderloin, cut into 1 inch cubes
    1 red bell pepper, cut into 1-inch cubes
    2 zucchini, cut into 1inch pieces
    Combine the preserves, salad dressing and onion soup mix in a bowl.
    Add the pork cubes, cover and marinate for 4 to 24 hours
    Thread meat alternating with red pepper and zucchini cubes on kebob skewers.
    Rotate 25-30 minutes or to desired doneness.
    Remove pork cubes and vegetable cubes to serving plates.
    Serve with cooked white rice.

 

 

 


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