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    Croissant Stuffed w/Chicken+Mushrooms


    Source of Recipe


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    List of Ingredients




    Croissant Stuffed w/Chicken+Mushrooms

    Cooked and cubed chicken breast(s)
    Ranch dressing
    Fresh mushrooms
    Shredded Mozarella cheese
    Croissant (s)

    Cut chicken breast into cubes and saute in oil with
    sliced fresh mushrooms until chicken is cooked. Add
    1 Tablespoon of ranch dressing and shredded lettuce and keep
    warm. Slice croissant down the middle and take out the
    bread leaving a croissant shell. To the cooked chicken,
    add shredded mozzarella cheese until melted. Stuff the
    croissant shell with the chicken mixture and put the
    croissant back together. Drizzle the top of the croissant
    with more ranch dressing and add more shredded
    mozzarella cheese. Heat for 10 seconds in microwave
    and serve.

    Recipe
 

 

 

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