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    German Tuna Sandwich


    Source of Recipe


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    List of Ingredients




    1 6oz. can of tuna, drained
    2 1/2 c. shredded cabbage
    3 tbsp. chopped dill pickle
    1/4 c. Miracle whip salad dressing or mayonnaise
    2 tsp. sweet pickle juice
    8 slices cheese, American or Swiss
    8 slices tomatoes
    4 hamburger buns
    butter

    Recipe



    Combine tuna, cabbage, dill pickle, juice, and Miracle Whip and mix well.
    Chill if not using immediately.
    Preheat oven to 400.
    Spread inside of hamburger buns with butter.
    Arrange rolls, buttered side up on a baking sheet.
    Spread tuna mixture on top of buttered buns.
    Top each with a slice of cheese and then a slice of tomato. Bake for 11 to 12 minutes or until cheese melts.
    Serve hot.
    Makes 8 servings.

 

 

 

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